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Hosts Tim Dennis and Brian Hewitt bring you interviews and insights from the amazing people across the world of craft beer.  Fun and lighthearted discussions meant to educate on a variety of topics including new beer releases, brewery happenings, beer laws, homebrewing tips, and a whole lot more.  Sit back, crack open a cold one, and tune in every Saturday for the Beer Guys Radio Show!

May 5, 2018

It's no secret that Atlanta is a great food town. But it's also becoming a fantastic beer town as well. 

So if you're a brewpub, you have to keep up with both. 

Wrecking Bar Brewpub has been able to do that. From crafting amazing beers (that are now being canned, thanks to new law changes) to providing fine fare, the Atlanta brewpub has managed to thrive in this busy and competitive market. 

We talk to owner and brewer emeritus Bob Sandage about his brewpub, new Georgia laws, and whether or not milkshake IPAs are really a beer. 

Truck and Tap's Beers of the Week: 

  • Numerous beers from Wrecking Bar
  • Weihenstephaner/Sierra Nevada Braupakt


Coming up next week, we're talking to Alabama's Trim Tab Brewing. Cheers!