Oct 13, 2018
Craft beer is booming in America. We're likely to hit 7,000 breweries by the end of the year, more than double the number just five years ago. With the explosion of new breweries many fear that we're in a bubble, and it's about to bust. But is that the case?
Bart Watson, chief economist at the Brewers Association, joins us this week to discuss the existence of the craft beer bubble and examine the numbers of what's really happening. Watson shares some details on the rate of brewery openings and closures and what those numbers mean. Attendance at the Great American Beer Festival, from brewers and consumers, is up and every competition category gets its fair share of entries. We discuss how excise tax cuts and higher tariffs are impacting brewers and consumers, how the industry today looks compared to the late 1990s, and what more legal weed could mean for craft beer.
Guest: Bart
Watson, Chief Economist, Brewers Association
Topic: The
Craft Beer Bubble and State of the Craft Beer Industry
Episode Guide