Sep 3, 2016
JP Watts, Matt Shirah and the rest of the Scofflaw Brewing Companyhttps://www.facebook.com/scofflawbrewingco/?fref=ts have been pretty busy.
Ahead of their Sept. 17th "official" tasting room opening in West Atlanta, the men behind Scofflaw have been going to bars and events to get the word out. And their brewers have been working overtime getting orders out.
So far, it's worked. Scofflaw has created quite a buzz in the market in a short amount of time. And a very tired JP and Matt joined us in the studio this week.
We talk to them about their start -- from life in the corporate world, to running a beer bar in California to brewing in Matt's mother in law's house -- to all the hard work of opening up Georgia's newest brewery.
Truck and Tap's Beers of the Week? Scofflaw's Sneaky Wheat, Basement IPA and Interrogation Coffee stout.
We also had some other treats in store. Thanks to the city of Atlanta (finally) passing growlers-to-go, 5 Seasons Westside gave us 64 ounces in celebration.
Also, Eventide Brewing just released their seasonal Red Headed Haley, a 5.3% ABV, very drinkable red ale.