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Hosts Tim Dennis and Brian Hewitt bring you interviews and insights from the amazing people across the world of craft beer.  Fun and lighthearted discussions meant to educate on a variety of topics including new beer releases, brewery happenings, beer laws, homebrewing tips, and a whole lot more.  Sit back, crack open a cold one, and tune in every Saturday for the Beer Guys Radio Show!

Dec 22, 2018

Maine Beer Co. was started with a goal to "Do What's Right"

Dan Kleban and his brother David founded Maine Beer Company with a single recipe and the goal to "Do What's Right."  That mantra carries through in every aspect of running their business from the beer they brew, to employee relations, and how they support and...


Dec 15, 2018

It's actually been cold here in Atlanta lately and it's time to break out the Christmas beers.  

This week we invited Tim Cailloux, winner of our Catlanta charity art auction, to join us in the studio and sample through the 12 Beers of Christmas. We share a little info on each beer, Brian tells us about Christmas beer...


Dec 8, 2018

Craft Beer in the Coastal Empire with Chris Haborak

If you're not familiar with the lay of the land, Savannah, Georgia is the Coastal Empire.  Once you cross the bridge into South Carolina, you enter the Low Country.  Got it?  Good.

Chris Haborak is the co-founder and brewer at Coastal Empire Beer Co.  Founded in 2011,...


Nov 30, 2018

Sarah Green is the new Head Brewer at Ironmonger Brewing.  Sarah has strong opinions on what needs to be done at the brewery.  She's released her first original beer at the brewery and reformulated some existing recipes.

Ramsay Florence remains part of the team and moves into the role of Sales and Operations Manager. ...


Nov 24, 2018

If you've ever taken a trip to Asheville, NC you've likely heard, "If you can find the time, take a trip to Fonta Flora."

Todd Boera opened his original brewery about an hour east of Asheville in Morganton.  Slightly closer is Fonta Flora's new Whippoorwill Farm location, a 9-acre farm and 15-barrel brewhouse.  Being...